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January 21, 2026 by Ashley Welter

Atmosphere Academy – Italy (March 9-March 19, 2026)

Thanks for the checking out the blog for this Global Leadership Adventures Custom Group program!

Here are a few things you can expect:

  1. We typically receive 2-3 blog posts per week here at GLA Headquarters from our program staff and students, so please don’t be alarmed if you don’t see a blog post daily – that’s totally normal.
  2. Blog updates sent on weekends may not be posted until Monday.
  3. Due to many factors, including but not limited to internet accessibility, photos may not always be available to post onto the blog. Sometimes onsite program staff are only able to send text back to Headquarters, where our team updates the blog.

Thank you for your patience and understanding, and we hope you enjoy following along on these unforgettable adventures.

For frequently asked questions about the blogs, please visit our Program Blog FAQ page.

-The Global Leadership Adventures HQ Team


Click here to jump down to the most recent post!

BLOG POST FOR MARCH 9

Dear Atmosphere Academy Italy 2026 families:

Ciao tutti!

We are so glad all students have arrived! We greeted them in Rome and settled in at the hotel in Capannelle near the Aqua Claudia, an ancient Roman aqueduct finished by Emperor Claudius in 52 AD. Our orientation covered the program rules and expectations and some Italian culture. We then had a nice dinner at the hotel – lots of pasta and meatballs and mashed potatoes and dessert- then headed upstairs to rest. Tomorrow, we start our journey exploring the ancient civilization of Rome starting at the Vatican and a walking & food tour in central Rome, and the next day in the Coliseum and the Roman Forum.

Our program starts here in the heart of Italy and over the next 9 days we will explore Florence, a Tuscan hill farm, Pisa, Lucca, Milan and Venice from the countryside to the vibrant modern cities juxtaposed by ancient ruins. We will immerse ourselves in Italian history, culture and language, visiting some of the world’s most iconic travel destinations here in one of the cradles of Western civilization’s culture. It will be a blast!…

A presto!

Clint, Antonella, Mireia and Sam


BLOG POST FOR MARCH 10

Pod 1

Today, we first took a bus to the center of Rome. So far we’ve been to two countries; Rome and the Vatican. In the Vatican, we went to the museum exploration where we saw the Sistine chapel and St.Peters basilica (The largest church in the world.) We saw the square in front of the Vatican and learned all about the statues and artwork inside it- the museum was huge!

After we did a Walking food tour with our guide named Alexandra. Thanks to her, we learned a lot of history about Italy, and tried new foods!! We tried supplì, panini, pizza, and gelato. She also introduced us to a shopping center where we got souvenirs. One of the pizzas had sheep’s cheese and black pepper, others the classic margarita and a vegetable one.

After we took the bus back to the hotel and went on a walk where we learned about Romes water systems (aqueduct) and also do a debrief about the day while enjoying the view of the beautiful town. We give it a 10/10!!

Kiara Gil & Kyle Muñoz

Pod 2

Today on March 10, my friends and I enjoyed our breakfast to start the day before going to Vatican City. As we took the bus there we saw ancient aqueducts and lots of beautiful grassland. When arriving at the country, we as a collective were taken to see the Sistine Chapel in the oldest Catholic Church in the world. The art, architecture, and paintings were such a sight to see. Who knew that Michelangelo and Leonardo da Vinci had such an important influence on Italy.

After the museum, we were taken to meet our food tours guides. Anna spoke about the history of the food we were going to eat that afternoon. First, we ate this fried ball of rice with tomato sauce and mozzarella called “supplì.” Then, we ate at this sandwich place with a unique addition of pistachio paste and tuna sauce. After that, we had 3 different street pizzas that included margarita, sheep cheese with black pepper, and vegetables.

To conclude our lunch , they took us out for gelato at the end of the day. Then we headed back across Rome to our hotel, and went straight out for a walk in the countryside and saw a 2000 year old Aquaduct, some trains, and a beautiful evening view of the countryside and city lights in the distance on a hill.

Jacob Tejada


BLOG POST FOR MARCH 11

Pod 1

We started off our day with a bus ride learning new Italian words. We arrived near the ancient Roman Forum and then to the Colosseum. We began with a walking tour of the Forum and first stopped at the Arch of Titus, where we learned about Jewish slavery, how the romans conquered Jerusalem, and how jewish slaves were forced to build the colosseum. We then walked to the colosseum, we were given facts about its structure and what it was used for. We had learned about how the colosseum had a backstage underneath the stage instead of behind because of its circular shape. At the end of the walking tour, we went to eat at a restaurant. We ate rigatoni pasta with red sauce and as the second course we had two slices of pork with potatoes on the side with tiramisu as desert. Afterwards, we then continued our walking tour by heading to the Trevi Fountain and taking pictures together. We then went to the famous Piazza Navona that has a nice statue and obelisk in the center, where we were had time explore and to shop. We bought souvenirs, pizza, and gelato!

Isabella Hernandez & Kairy Mendoza

Pod 2

For today’s schedule, we went to the Colosseum and took a tour to the fountain of Trevi. In the morning, we woke up at 6 o’clock and had breakfast at 7:30 we then took the bus to the Colosseum to have a tour based on their history. We walked through the Roman Forum with a guide and then a tour of the Coliseum which is amazingly big. The guide then took us to a local restaurant which was nice.

After the tour we then continued on to go see the fountain of Trevi and the history behind it. One legend we learned is that throwing one coin with your right hand over your left shoulder brings a return to Rome. throwing a second coin brings romance and throwing a third coin brings marriage. After learning about the legend, we then went to the fountain and threw one coin into the fountain. After proceeding with the legend we then separated and went to shop in a small area that we ended up in after the tour and came back together at 5:10. After all this the groups returned together we then returned to the bus and went back to the hotel.

-Yasmine Charleston

Today is March 11 and we are now going to the Roman Colosseum. In Italy, the Roman Colosseum was used for sports and other games and activities. Rome was built on seven Hills. Rome was founded on a hill called the Palatine. Two major emperors are called Constantine and Tigres. We are now in the actual Roman Colosseum before that we walked through the Roman forum. The Roman forum was where the Romans gathered for commerce, legal practices, and played various games.

After visiting and seeing the Roman Colosseum and the Roman forum, we went to a restaurant. Right now we’re walking about 30 minutes just to see Italy’s culture and go to a fountain nearby. We went and saw the Trevi fountain which was insanely huge and so gorgeous. It is a must in Italy to throw a coin in the Trevi fountain when you come we are still in Rome. After we went to the Trevi fountain, we walked around a little bit more and then we ended our tour. After we ended our tour we had free time to buy our souvenirs. It was amazing to see the different historical sites that Italy has. We are now walking back to our bus to head to the hotel to start packing and eat dinner to go to Florence tomorrow.

-Fallon Hugie


BLOG POST FOR MARCH 12

Pod 1

Today we traveled from Rome to Florence on a bus. It was raining bery heavy for a while and a few bolts of lighting and rumbles of thunder here and there. About an hour in, we took a small pit stop in a gas station where we bought a few things for the road. A little bit later, we arrived at a farm in the region of Tuscany. We learned a lot about the history of the farm and saw a castle. Then, we ate lunch inside the old farm building, and it was pretty decent. There were wood fires burning and some of the fireplaces had their own little rooms with benches in them.

After then touring the farm, we played a trivia game about Italy in general and the winning group will be announced later. After playing the trivia game, we headed back on to the bus and then went on our way to Florence, where we finally came to the hotel. Afterwards, we went to a nearby supermarket to buy snacks and drinks (and those prices were a huge steal). So far, today was good and after a long day of traveling, we made it and are happy to be here. And tomorrow we are off to see Milan!

Zahir Blackwood & Mia Vargas

Pod 2
 
Today we left our hotel in Rome in the morning and started driving through the Italian countryside of Tuscany. It was raining most of the day, but it still felt calm and peaceful. The countryside looked really nice with all the green fields and hills. We learned about sustainable farming and the history of the Spannocchia Estate. It was quiet and relaxing there. It felt like a nice break from the busy city.

At the farm we saw the huge old house with a castle tower. They told us its history and that it was from the 1200s. We ate lasagna, bread, salad and had brownies for dessert. The food was simple but tasted great. Even though it was raining, it was still a nice day. After we finished eating and spending some time taking a walk, we started heading to our new hotel. The drive was easy and not too long. We witnessed beautiful vistas of Florence. When we got there, we settled in, had dinner and got comfortable for the night.

Justin Gonzalez


BLOG POST FOR MARCH 13

Pod 1

Today was one of the most exciting days of our trip to Italy. In the morning, we took a train from Florence to Milan. The train ride was about two hours long, and it was a really cool experience. As the train moved through out we could see different towns, fields, and beautiful scenery outside the window. It was relaxing but also exciting because we went out of town to see new experiences.

As we arrived in Milan, we went to visit the Duomo. It was honestly one of the most beautiful buildings I have seen so far, the building had so many details, very modern and tall which had a lot of history behind it. When we looked up at it the view was amazing and it really made the moment feel special.

Victoria Abe

Today we visited Milan and got the opportunity to visit the Duomo in Milan, which was a great experience. We were able to visit the rooftop of the cathedral and explore the inside. Next we had time to explore the area and get lunch wherever we wanted. We decided to try an Italian Mcdonald’s which was a great experience to try it from other country. After that we did some shopping around the beautiful galleria, which I also enjoyed and so did everyone else.

Kezia Edem Dengbey

Pod 2

Today on Friday, March 13th, we headed to the city of Milan to see the Duomo, the city’s cathedral. We took a 30-minute walk to the first train station in order to go to Milan, and the ride was about 2 hours. After we got off the train, we got on the subway to get to the Duomo. We entered the Milan Cathedral, which is 356 feet high. This is the third largest church in the world and the largest in Italy, and it took nearly 600 years to finish from 1386 to 1965. Inside the Milan Cathedral, we can see many statues, spires, and gargoyles. Visitors can go to different parts and enjoy different points of view of the place, and take miraculous pictures. In the actual Church, we can see stained glass of biblical images and more statues.

After that, we had lunch and free time. There were many souvenir shops and other stores such as Prada, Louis, Fendi, Rizzoli, and many little shops with merchandise or bracelets that represent the place. For food there were plenty of restaurants and fast food places as well. 

What a great day! 

Adriel Garcia

Today was different from any other day because we were getting ready to go to Milan. We saw amazing, spectacular views or the exterior and interior of the Cathedral of Milan, known as the “Duomo.” We took an elevator and got to the roof we then took the stairs all the way to the top we took amazing, jaw-dropping pictures. Shoutout, Jacob Tejada and Leyah Om. We then went down the steps of the cathedral and got to a huge beautiful church. We left and got lunch with our chaperone groups. My chaperone group (the queens group), Ms A, Leyah, Jaylin, Isabella, Valerie and Fallon ate at McDonald’s. We then had free time, got gelato and went shopping. I had so much fun today with my group.

Jaydaliz Ciprian


BLOG POST FOR MARCH 14

Pod 1

Today we walked around Central Florence and then we went to learn how to make pizza from scratch. We also made cannoli for dessert with cocoa and pistachios.
Then we went to a gallery about Michaelango and how he created all these statues, especially the famous statue of David itself. The statue was large and in the center of the museum. That was definetely the highlight of the visit. The gallery has also a Museum of Musical Instruments, which had many Renaissance paintings and depictions of famous musical instruments.

Dorian Ramirez & Osahenrumw Arasomwan

Pod 2

Today we started off walking for about 15-20 minutes to the main part of Florence , and then we went to go see the Cathedral and went on tour for about and hour learning the history of the buildings. The Cathedral took around 600 years to be built and was being restored recently. 

Once we finished that we went to go take a pizza making class, learning how to make a pizza from scratch. We learned how to mix the dough together with ingredients and how to properly shape the dough to get ready for toppings , after we made our pizza dough and dressed them in toppings and sauce we got to enjoy them after being freshly baked. We had also made and ate cannoli.  

Lastly we had our own time to venture through Florence, some nice neighborhoods on the other side of the river, and see the vibrant and different shops. 

Florence is apparently home to lots of leather so there were many shops full of belts wallets and purses, after enjoying our wonder off time it was about time to start heading back on our way to the hotel again and then go out to a nearby restaurant for dinner, enjoying yet another exciting experience in Italy.

Christopher Campos

Today we walked around Firenze and saw a lot of famous places. We visited Santa Maria del Fiore, which has a big red dome and a fancy marble exterior. Then we went to the Baptistery of San Giovanni with its famous bronze doors and mosaic ceiling. After that we toured a museum with lots of statues, including works related to Michelangelo’s David we learned the David and Goliath story and why the statue is important.

The streets were narrow with old buildings and small shops. We stopped for gelato with my group and by the end of the day I was tired, but it was cool to see the art and buildings in real life.
Later we went out to dinner in a restaurant near our hotel. Tomorrow we are off to see Pisa.

Jayleen Martinez


BLOG POST FOR MARCH 15

Pod 1

Today we had a wonderful time. We started off getting a yummy nutritious breakfast to fill us up for the day, afterwards we headed out of the hotel to get us on the bus, the bus ride was a hour long but after the bus ride we arrived at our destination which was the Cathedral Square of Pisa! It was so beautiful seeing all the different places like the Leaning Tower of Pisa. Afterward we went to eat lunch in a local Mexican restaurant and it was a 10/10! It was very nostalgic after not eating our cultural identity food in a different country which was super delicious. Leaving Pisa to head over towards Lucca which we thought was 1 hour but which felt like only a couple of minutes. After we arrived to Lucca we had a guided tour of it. It is very rich in water and they have always made paper- including toilet paper, and met up with our tourist guide to learn about the many buildings that were churches in piazza! We saw the famous amphitheater plaza which has the same shape as an ancient Roman amphitheater, which was really interesting.

Cleyre Miralrio & Michele Sanchez

Pod 2

Each day is a new adventure for our small organization of Atmosphere. In our most recent adventure, we ventured into the town of Pisa located within the Tuscany region of Italy. First, we woke up and ate an extravagant breakfast, a wonderful breakfast prepared by the Meridiana staff. Then, we departed and were led by a lovely tour guide who thoroughly explained the history and significance behind the tower of Pisa. Our guide had informed us more about the dome created as a tribute to St. Peter, one of the Twelve Apostles of Jesus Christ and one of the leaders of the early Christian Church.

We will never forget the unforgettable monument that the town of Pisa upheld. Then, we ventured on to the compact town of Lucca. Lucca was a town that has never been conquered by Florence and was named after their swampy land. Amazingly, we learned that Lucca was home to 90,000 inhabitants and included 100 churches, each one reflecting the artistry of Roman architecture. 

Overall, our trip around Pisa and Lucca was immaculate. Learning the history of the monuments gave us insight into the enriching achievements of artists during the end of the 18th century.

– Crystal Anderson and Celine Guillou


BLOG POST FOR MARCH 16

Pod 1

Today in the morning we went to central Florence and climbed to the top of the duomo. It was a hard climb of over 400 steps but the view was beautiful. We could see the inside of the dome of the church from up close and then we went on the roof for a view of all of Florence.
Afterwards we went to the main market of Florence for lunch. There were lots of different places with all kinds of local food and we all got what we wanted from the market.

After that we went to load our buses and head to Venice. They’re saying it’s going to take about 4 hours to get there so I decide to take a nap. I’m the type of person that if I sleep in the car it’s because it’s moving and was awoken because we had came to a stop. To my surprise, we were stuck in traffic. I didn’t think anything of it because traffic is normal in New York until we were told that we’d be there, stuck, for about an hour. Since we knew we’d be there a while, Mireia, Marielys, Isabella h, Kairy, Sarah, and I began to play a repitition game. We played by using the phrase “on my vacation i’m bringing..” and then saying an item, and the next person would start by using the same thing, repeating the item the person before them said, and then saying their own item. This is how the game went and we went around playing for about 3 times. We eventually got kind of tired of it and decided to play “veo veo” or in other words, “i spy”. That didn’t last long either so we just waited out the traffic and got to our rest stop.

After using the bathroom and freshening up we got back on the bus, only to find out we still had 2 hours and 15 minutes remaining. At first everyone on the bus was quiet, me and Sarah passed time by talking and putting filters on eachother. Around when there was 45 minutes left me and Sarah shared headphones and listened to music. Clint, Mireia, and Mr. Donovan played a guess the song game with Kairy, Isabella h, and Marielys. We had some great songs.

When we finally arrived to the hotel, me and Sarah waited in line to use the elevator and arrived to our hotel room where we checked the room and left our belongings. Me and Sarah went downstairs and sat with the rest of our friends while we enjoyed the pizza that was left for us at the table. The pizza was really good, I only ate one slice however since I wanted to make sure everyone at the table was able to eat some. Then we were served pasta, which was also good, almost everyone at my table ate it all. After pasta came chicken, with a side of boiled baby carrots and fried potatoes. I’d say it was pretty good too.

Lastly, We were given a vanilla ice cream for desert which was delicious. Tomorrow we will be gong exploring Venice and the islands around it.

Dannirys Beras

Pod 2

The day started with breakfast, and all of us ate before we walked to the Duomo of Florence and we used our tickets to scan and get into it. When in the cathedral, we had to ascend all of the stairs on our way to the top (serious leg workout). There were over 400 steps to finally get to the top of it. Despite the long ascent up the Church to get to the top, the view above was absolutely beautiful, with you being able to see basically the entire city of Florence from it and being amazing for pictures that made the climbing worth it.

After the Church, we decided it was time to eat so we entered a market and me and my group ate smash burgers together at a table and then ran off to get gelato after(really really good) and were just able to explore the market for a hour or two before we finally walked back to the hotel, packed our stuff, and got on a bus to go to our next city, Venice where we settled into our hotel and ate dinner before finally heading to our rooms and going to sleep.

Jeremiah Bloome

Today we visited the Cupola, the dome of Florence’s cathedral, and climbed about 450 narrow stairs to reach the top. The climb was tiring, but the view of the city from above was worth it. After coming back down, we went to the nearby huge Florence Market where we ate lunch and looked around the stores for things we liked. It was a nice chance to rest before continuing our day. Afterwards, we walked back to the hotel to get ready to leave for our next city in Italy- Venice! We are currently on a bus heading to Venice, which is about a four-hour ride, although traffic may make it take longer. Tomorrow, we are looking forward to exploring!

Jair Roldán


BLOG POST FOR MARCH 17

Pod 1

We kicked off the day with a boat ride over to Venezia, and honestly, seeing the city from the water never gets old. We spent the morning wandering through the shops and getting lost in the narrow streets before hopping onto a smaller boat to do some island hopping. We visited three different islands, and it was cool because they each had their own unique vibe and history. We spent the afternoon basically living our best lives: eating a long lunch, doing a bit more shopping, and taking way too many photos while soaking up the sun. By the time we boated back to the main city, we were exhausted but happy. We managed to squeeze in one last group photo together in Venezia before finally trekking back to the hotel to crash. Such a perfect day!

Hazel Clemente

In the morning we had really good breakfast and it made me nice and full. Then we got on bus and we explored Venice by going to three different islands. In order to get to these islands we took 3 cruises. On the first cruise we got to see the Murano island then we took two different cruises to see the Burano island. On the Murano island we got to walk around and look at the island while in the burano island we had lunch and got a chance to buy souvenirs to take back home. Overall both islands were great and beautiful. I really enjoyed it and had a lot of time to chat with friends.

Gesabell Jerez

Pod 2

Today we took a bus ride from the hotel to a boat dock. We took a ferry to Venice and then took boat rides to three different islands called Burano, Murano, and Torcello. 

In the first island we saw the process of glass making with a furnace type of machine and metal rods called blowing sticks that are used to heat the white sand and turn it into glass. They heat it to a hot orange and spin it around and reshape the substance by blowing into the rod and making it a spherical shape and poking a hole into the top to make a flower vase. They decorated it with colorful pieces and infused it into the glass by putting it in the furnace machine. This glass production place showed us how they make glass products using white sand and other materials.

In the second island, Murano, used for plantation and agricultural purposes, we walked around an abandoned church and found a canal that was quite long and we skipped rocks across it and tried to reach the other side by throwing rocks. Murano is used by In the last island, Torcello, known for producing lace, we walked around and entered shops and got souvenirs and purchased food for us to eat. I got a margherita pizza and others got hotdogs and other food.

Alister Brown
 
We took a ferry to venice which lead to taking a boatride to several islands called Burano, Murano and Torcello. In Burano we saw glass blowing, which they  put glass in extremely hot fire with a blowing stick making it molten to give it into any shape for vases or other glassware.

In Murano we talked around the local area  which was used as a farm for produce, we later found an abandoned church and other fields with old architectural structures, and skipping stones with the massive lake there. While in Torcello we ate lunch which was pizza and suppli then walked around taking pictures of the local buildings and restaurants. We eventually returned to Venice and walked around exploring the local area and buying souvenirs, after we take the ferry back to our hotel.

Cayden Wright


BLOG POST FOR MARCH 18

Today we woke up around 7:00am, had breakfast, and made our way to the bus to board our ferry on our way to Venice island. First we walked through the pretty city and then to an old building where they make glass and crafts and we made traditional masks by painting them with shiny bright colors. After mask making, they then took us to a separate room to watch how glass objects are made in real time. The guide showed us how sturdy the glass was and how they made different colors, designs, and shapes with glass. They use different chemicals like copper and liquid gold to get greens and red, it’s really pretty.

From there we went on foot to a nice restaurant for lunch, where we had lasagna, pork with potato fries, and for dessert panacotta with strawberries, which was very delicious. Then we made our way out to ride a gondola around the canals of Venice. It was a very interesting experience.. We all experienced something new for the first time so as a group we were all nervous. But it was really pretty and calm and cool to see the city from its foundations and all the secret entrance to houses and cafes.

After we got off, we walked back through the beautiful city of Venice in the little narrow streets and them to our ferry to finally make our way back to the hotel. Once we arrive at the hotel we all gathered together to show our appreciation to each other as a group and talk about all the things we have done. Then we had our farewell dinner. With two birthday cakes! Overall, this experience was wonderful and very informative for all of us.

Marielys Payano & Lia Santos

Filed Under: Uncategorized

January 21, 2026 by Ashley Welter

Atmosphere Academy – Costa Rica (January 26-February 3, 2026)

Thanks for the checking out the blog for this Global Leadership Adventures Custom Group program!

Here are a few things you can expect:

  1. We typically receive 2-3 blog posts per week here at GLA Headquarters from our program staff and students, so please don’t be alarmed if you don’t see a blog post daily – that’s totally normal.
  2. Blog updates sent on weekends may not be posted until Monday.
  3. Due to many factors, including but not limited to internet accessibility, photos may not always be available to post onto the blog. Sometimes onsite program staff are only able to send text back to Headquarters, where our team updates the blog.

Thank you for your patience and understanding, and we hope you enjoy following along on these unforgettable adventures.

For frequently asked questions about the blogs, please visit our Program Blog FAQ page.

-The Global Leadership Adventures HQ Team


Click here to jump down to the most recent post!

DAY 1

Hello families and friends!

Our Atmosphere Academy group is in Costa Rica after a long day and night travel. Here is our first group photo at basecamp. We were able to enjoy the first sunset at the beach at la Isla. Stay tuned for more updates coming soon.


DAY 2

We had a late morning today, breakfast was at 9pm. For Breakfast we had Pinto and chicken sausages with Orange Juice. After breakfast we had an orientation and talking about then a tour around the hotel with a special appearance of 3 baby raccoons, our norms, and code of conduct. Then we had lunch, we ate beef, rice, platanos, beans, and salads. Then we finally got our swim test done and most people passed but shoutout to those who tried, then we played games at the beach.

After, we did the chow circle which was led by us. Then we had fun at the beach with our friends watching the sunset. After we had dinner which was chicken tenders and fries. After dinner we had a special guest who spoke about protecting the rivers and ocean from litter. We were met by a couple of insects but overall it was great. We have tech time to call our parents and talk, then go to sleep for day three.

Leaders of the day,
Adrian E. Melendez
Jeremy Menjivar
Chloe Abinader


DAY 3

Hola maes! Today is the 3rd day of our Costa Rica trip! Our first activity was at Playa Bandera to do some community service. We worked with Victor and Viviana to protect the environment of the beach. During the service, we had 3 tasks to complete and rotated to do each so some picked up small trash and leaves so that the habitat isn’t harmed and the beach looks nice and clean while others scraped off green moss off of many palm trees!

Some also painted it the palm trees from your chest to the bottom of the trees. This was done so that ants and other insects do not infect the palm trees and to make the trees look well taken care of. As a surprise, Victor and Viviana gave us sea turtles to hold and let them go into the water! All turtles made it safely! Tune in next time! La playa sin basura es mas bonita! (The beach without trash is more beautiful).


DAY 6

Personally I think today was overall one of the best times in Costa Rica since we went on a yacht which was my first time doing so, and I also overcame some fears of mine, something I don’t do very often. On the boat, I got to tan on the net that honestly felt so incredible good, I wish I could go back and lay again. The fears that I overcame were mainly swimming, deep waters, and heights.

After several moments of doubts in myself, I managed to jump off of the top floor on the boat, and although it was a very long fall and I wouldn’t do it again, it was nice to know that I allowed myself to fight my fears. Eventually when it got to lunch time, the food was incredible, I loved it so much, especially the pasta with the garlic butter sauce on top. Now for the time after going on the yacht, we had pool time and instead of being afraid to go underwater, I was actually perfectly fine with it and wasn’t scared at all. So therefore, today was definitely a memorable day that I will for sure talk about in the future.
Sophia Yin

Today was a very personal and new. We started off with breakfast which was absolutely amazing, which by the way was french toast. After that, we automaticaly went to the place to go on the boat. The boat was super high quality and the drinks were magical. After finding a decent spot, we went swimming and i over came the fear of high altitudes that lead to reaching water eventually. I had so much fun and definitely would rank it the best day and my favorite part of it was going on the slide and into the water! I was sad we had to come back but happy that i could go in the pool again.after that we had an intense game of Jeopardy and now, im writing this!

Alison Gaspar


DAY 7

Today on the last day we woke early as always and ate our breakfast as we prepared for the day ahead full of fun activities such as zip-lining and a special dinner. Zip-lining was fantastic, fun, and everything we could have imagined. Everyone went through with it, nobody fooled around and we went to the last one and it was like superman. We had some pool time and showered to get ready for dinner. It was so tasty and delicious for the last dinner here in Costa Rica. Overall we was a very great and fun trip with the GLA staff.

Filed Under: Uncategorized

January 21, 2026 by Brett Scuiletti

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Filed Under: Uncategorized

September 25, 2025 by Ashley Welter

College Du Leman Custom Group – Spain (October 11 – October 25, 2025)

Thanks for the checking out the blog for this Global Leadership Adventures Custom Group program!

Here are a few things you can expect:

  1. We typically receive 2-3 blog posts per week here at GLA Headquarters from our program staff and students, so please don’t be alarmed if you don’t see a blog post daily – that’s totally normal.
  2. Blog updates sent on weekends may not be posted until Monday.
  3. Due to many factors, including but not limited to internet accessibility, photos may not always be available to post onto the blog. Sometimes onsite program staff are only able to send text back to Headquarters, where our team updates the blog.

Thank you for your patience and understanding, and we hope you enjoy following along on these unforgettable adventures.

For frequently asked questions about the blogs, please visit our Program Blog FAQ page.

-The Global Leadership Adventures HQ Team


Click here to jump down to the most recent post!

BLOG POST FOR OCTOBER 11

Hola!

The group had a smooth travel day and landed in Granada in the late afternoon. After checking in we had a brief Orientation where we got to know each other better and reviewed the itinerary, as well as set expectations and guidelines for the trip. We walked to an Italian restaurant for our first meal together and then went back to the hotel for some well deserved rest.

The GLA Spain team


BLOG POST FOR OCTOBER 12

Today we walked around and learned about the art in Granada, we also walked by “Carmen” houses and saw La Alhambra. It was a lot of fun! We learned about the culture of Granada and Spain, and we had a good time with friends. Great first day!

Jose Carlos y Mateo


BLOG POST FOR OCTOBER 13

Today we went, like to kind of hike to the Alhambra in the mountains. We went for about one hour after that, but before that we went to a really old house there in Alhambra. It was really good. It was like this kind of show showing how all the things were for example, there was no water until the 60s or 70s.

Also after that we went hiking for like one hour. After that, we arrived at the restaurant , it was actually really good like a very good place. I tried some typical plates

First in the morning we had breakfast with eggs, then we went to the Alpujarra and there what we did was walk, and since it was very beautiful, there was sunshine all around and an old house, and well, we were passing by the house, and well, it was very cool there, so we passed it and then we went to do some climbing, it was really cool, we saw what the view was like and so, just seeing the view and then what to eat and well, the food is very, very delicious, it will be what the food is very delicious to try, new unknown dishes to discover new dishes and so, to know more and explore, to buy and well, to have fun and everything was great.

Federico and Darío


BLOG POST FOR OCTOBER 14

Today, we learned tap dance (Flamenco), watched tap dance performances, and went on a treasure hunt.

Matthew and Henry


BLOG POST FOR OCTOBER 15

Hello!

Today was a travel day. We enjoyed a late morning in Granada and then embarked on a 5-hour bus journey to Conil. We all slept very comfortably on the bus and listened to music. After arriving in Conil we checked into our hostel. We then walked to the beach to watch the sunset and went to have some delicious pizza for dinner. Everyone is excited to start surfing tomorrow morning!

The GLA Team


BLOG POST FOR OCTOBER 16

Today we went surfing in the morning, and after surfing we took a break, then we went surfing again in the afternoon, and at night we went out for dinner.

Maia


BLOG POST FOR OCTOBER 17

Written by Wenchag

Around 10:00 a.m., we went to play surfing. Because my hand was almost worn out by the surfboard yesterday, I had to swim in a swimsuit to swim in the sea today. But to be honest, it feels great to sneak into the sea and steal someone else’s surfboard.

After lunch, we walked to the beach and wore wetsuits. Although it was not as interesting as the shallow water, there was an inexplicable sense of security and comfort in the shallow water area, and you can still see colorful fish or corals in the shallow water area, but not in the deep water area.

Next is what I think is the best moment of the day. At noon, we went to a seafood restaurant for dinner. I ordered a shrimp pasta. The shrimp was full of meat, soft and elastic, and with slippery pasta, the dish rose to a level in an instant. In the evening, we went to a Japanese restaurant for dinner. The sushi there was delicious, but my favorite was Japanese chicken rice. The carefully selected rice was served with the chewy chicken, and finally the juice was collected with soy sauce. The delicious and appetizing rice was ready. After eating, I want to have another bowl.


BLOG POST FOR OCTOBER 18

Today was a rest day! We slept in and had a late breakfast. Some people went for a walk and others for a run, while others chose to hang out at the hostel. We met up for meals and some of us spent some time together at the beach. After a day of rest we feel ready to get back to surfing tomorrow.

The GLA Team


BLOG POST FOR OCTOBER 19

Today we first went surfing in the morning, and then we went to a burger place for lunch. After that, we had a surfskate class, which I really enjoyed, and I learned a lot about everything. The day was really cool there was no pressure, and it was a lot of fun.

Skate was really fun to do I was able to do it really fast, so it was my favorite activity. Overall, the day was really cool.

Written by Dario


BLOG POST FOR OCTOBER 20

First we arrived and surfed in the morning, we had breakfast, then we surfed for about two hours, then after that we rested, then we ate pizza in a really cool restaurant, then we got ready to walk to a very beautiful place with a beach, we walked for about an hour, and once we were at the beach, we went into the sea, there was a picnic, everything was cool. Well, we went back by car and now we went to dinner at the same place as the day before yesterday and then after that we returned to the hotel and then to sleep.

Written by Fede


BLOG POST FOR OCTOBER 21

Today we left Conil, our surf and beach paradise for the last 6 days. We stopped in Tarifa for lunch and stood on a bridge that separated the mediterranean from the atlantic ocean. We saw Africa across the Gibraltar strait and then continued our journey towards Malaga, our last stop on this journey throughout Spain.

The GLA Team

Filed Under: Uncategorized

September 25, 2025 by Ashley Welter

Atmosphere Academy Custom Group – Japan Bus 3 (September 29 – October 10, 2025)

Thanks for the checking out the blog for this Global Leadership Adventures Custom Group program!

Here are a few things you can expect:

  1. We typically receive 2-3 blog posts per week here at GLA Headquarters from our program staff and students, so please don’t be alarmed if you don’t see a blog post daily – that’s totally normal.
  2. Blog updates sent on weekends may not be posted until Monday.
  3. Due to many factors, including but not limited to internet accessibility, photos may not always be available to post onto the blog. Sometimes onsite program staff are only able to send text back to Headquarters, where our team updates the blog.

Thank you for your patience and understanding, and we hope you enjoy following along on these unforgettable adventures.

For frequently asked questions about the blogs, please visit our Program Blog FAQ page.

-The Global Leadership Adventures HQ Team


Click here to jump down to the most recent post!

BLOG POST FOR SEPTEMBER 30

Dear Atmosphere Academy Japan 2025 families:

Haikei! We are so glad all students have arrived! We greeted them in Osaka and straight away headed off to the beautiful bamboo forests of Arashiyama. We hiked up to see the snow monkeys and then through the mystical bamboo forest, then on to the Teryuji Temple to explore its gardens and ancient buildings.

We then headed back to Osaka where we stopped for a nice dinner and orientation, and then after our very full day made it back to our comfy hotel. Tomorrow we are off to the famous Nara park to hand feed the deer!

Over the next 9 days we will explore Osaka, Hiroshima, Kyoto, and Tokyo- trying local foods, learning local crafts such as painting Japanese fans and making Wagashi, a Japanese dessert. We will see Sumo wrestlers training, take bullet trains, cruise Lake Ashi, and explore Tokyo by subway. It will be a blast! We hope to learn tons about Japanese culture and will see some amazing sights.

Student leaders of the day will be writing a blog post every one to two days to keep you updated about all the great things they have been up to. Our schedule is packed so besides the blog we won’t be on our phones very often. We truly hope the students enjoy this cultural experience in Japan.

Keigu!

The GLA International Director team: Heather, Brooke, Adham, and Clint + our Japanese Local Director teams: Yu-san, Tai-san, and Hiro-san

http://theyoungleader.experiencegla.com/wp-content/uploads/2025/08/VIDEO-2025-09-30-07-14-09.mp4

BLOG POST FOR OCTOBER 1

Hello all parents!

Today we visited Nara Park, and it was amazing! We got to feed the friendly deer, and many even bowed before taking the cookies we had for them. There were so many walking around everywhere. You would be met by a deer at any turn. We all felt excited, happy, and had so much fun exploring and experiencing this environment.

we went to Todaiji Temple after that. It has a giant wooden building and a huge Buddha statue inside. We learned about its history and saw the cool architecture. Outside, we walked around the quiet grounds, the big wooden gate, stone lanterns, and smaller temples. We felt amazed and thought it was one of the best places in Japan.

We were privileged to get the chance to see the Umeda Sky Building in the evening. To see the breathtaking views, we had to ascend forty levels. The structure has a lot to offer, including the breathtaking views, of course, as well as a fantastic cafe with delicious ice cream and soda floats and a souvenir shop where our scholars enjoy doing their shopping.

In the topic of today’s meals we feel as though we had the most freedom so far in our choices of Japanese cuisine. Given the fact we were given the opportunity to explore the bustling streets of our destination and pick what food we decided to eat. Along with a protein packed dinner that we got to cook. It was super fun and we think collectively this was one of the best food days yet!


BLOG POST FOR OCTOBER 2

Today was a very long day out in Hiroshima! Our trip to the Hiroshima Peace Memorial was such a powerful experience. We walked through Peace Memorial Park, and explored the museum. It felt different from just learning in class and was far more personal. This experience was emotional, eye-opening, and really made us think about peace in today’s world.

The Bullet Train is one if not the FASTEST train going 200 miles an hour, If we really foucs in on it you can feel the speed but in general it doesn’t feel like it’s going as fast as it is from the outside.

Eating okonomiyaki for the first time was a cool experience. It was warm, savory, and full of flavor, kind of like a mix between a pancake and a pizza, but with cabbage and sauce. We didn’t know if we would like it at first, but after a few bites it became really good. So far on this trip we’ve also had takoyaki, which was soft and a little chewy with octopus inside, and we even tried McDonald’s in Japan. The menu felt a bit different and fun to compare to home. Altogether, the food has made the trip exciting.


BLOG POST FOR OCTOBER 3

Dear Parents,

Today, we recently painted Japanese flags.Due to some research, we learned the red circle, or Hinomaru, represents the sun and symbolizes energy and sincerity in Japanese culture. Everyone had a fantastic time being creative while painting and participating in this big part of Japanese cultures. Our finished flags are currently drying, so we haven’t brought them home yet, but we are excited to share our beautiful artwork with you very soon!

Our trip to Ohki High School in Japan was super amazing. The faculty and students were so respectful to us and made us feel so at home. Everyone’s kindness and hospitality was super appreciated and apparent throughout the whole trip. Even though we spoke different languages, we all tried our best and we definitely connected. A definite highlight was participating in and learning about a traditional Japanese tea ceremony, where we got to try authentic matcha. It was an interesting cultural experience that we will always remember. The warmth and hospitality of everyone at Ohki High School made the visit ever memorable.

Today we ate food at a restaurant where we can cook our own food. The broth was in the middle of the table being heated up in a pot in an open fire and contained many different ingredients like tofu, and mushrooms. They gave us rice, and meat which we used to dip inside the pot to let the meat cooked. After we cooked the meat inside the pot we would scoop it out with the scooping utensil they gave us and eat it. The food was pretty good and the broth gave it a very unique flavor!


BLOG POST FOR OCTOBER 4

Dear Parents,

When we were in Kyoto, Japan, we visited the Manga Museum and spent time walking through the exhibits, admiring the creativity and uniqueness of the artwork. Later, we went to Kiyomizu-dera, where we were surrounded by the temple’s breathtaking beauty and peaceful atmosphere. Afterward, we wandered through the nearby shops, taking in the charm and culture of the area. Through every moment, we felt you with us, your love, your guidance, and the quiet reminder that you are still a part of every place we go and everything we experience.

As we walked the ancient streets and listened to the soft hum of the city, we thought about how much you would have loved it there. The colors, the history, and the peace that seemed to rest in the air made us think of you. Each laugh we shared and each sight that took our breath away reminded us of the lessons you taught us: to appreciate beauty, to stay curious, and to hold on to one another. Even though you are no longer here, your spirit continues to travel beside us, guiding our steps and filling our hearts with gratitude.

Afterwards, we visited a traditional wagashi making class where we learned about the history the candy holds for japan. A lot of us struggled to mimic the beautiful patterns for the candy but however we were able to taste it and most of us enjoyed it. We also were able to see the cultural setting as we had to take off our shoes to enter the restaurant and the rooms were oddly small in terms of ceiling space.

Students from Atmosphere Academy recently experienced a traditional Japanese dinner, immersing themselves in both culture and cuisine. Seated on tatami mats around low wooden tables, they were served an authentic multi-course meal known as kaiseki. The dinner began with miso soup and fresh sashimi, followed by delicately prepared dishes like tempura, grilled fish, and pickled vegetables. Each course was presented with artistic care, reflecting Japanese values of balance and seasonality. Students practiced using chopsticks and showed respect by saying itadakimasu before eating and gochisousama deshita afterward. The serene atmosphere, combined with warm green tea and quiet conversation, made the evening memorable. It was a unique opportunity for them to appreciate Japan’s rich culinary traditions and cultural etiquette.


BLOG POST FOR OCTOBER 5

Today, on October 5th, we took a two-hour trip from Kyoto to Tokyo on the Shinkansen bullet train. The ride was fast and comfortable, giving us a chance to see Japan’s beautiful countryside. Once we arrived, we visited the historic Asakusa Temple and learned about its deep cultural and religious importance. The temple was surrounded by traditional shops and people dressed in kimono. Some of the students even drew fortunes from the temple’s fortune teller, an exciting and memorable experience that showed us more about Japanese traditions and the ways people connect with spirituality in everyday life.

After our temple visit, we went to Character Street for lunch and shopping. The street was full of stores dedicated to popular anime, video games, and Japanese characters, offering snacks, toys, and figurines of all kinds. It was a lively and colorful place that represented Tokyo’s fun and modern side. We explored game rooms and shops selling delicious food like ramen and desserts. Everywhere we went, there was something new and interesting to see. The experience gave us a great mix of Japan’s creative pop culture and its friendly atmosphere, making it an unforgettable afternoon in the city.

In the evening, we made it to our dinner reservation at a buffet, where everyone enjoyed a variety of tasty dishes. Afterward, we visited a nearby mall to shop for souvenirs and clothes, finding many unique items to bring home. Walking through the busy Tokyo streets at night was amazing. The lights, sounds, and energy made the city feel alive. Overall, today was fun and exciting. We were able to explore both the traditional and modern sides of Tokyo, gaining new memories, experiences, and knowledge that we’ll treasure and share long after returning home.


BLOG POST FOR OCTOBER 6

Dear Parents,

Hey from Japan! Today was such a fun and crazy day. probably one of our best ones yet.

We started off with breakfast at the hotel, and everyone was still half asleep but excited for the day. The food was actually pretty good. some of us had pancakes, others tried rice and soup (yeah, soup for breakfast is normal here). We were all joking around and getting ready for a long day ahead.

Our first stop was Tokyo Character Street, and wow, it was so cool. It’s this long hallway under Tokyo Station filled with shops for different anime and game characters. Everywhere you look, there’s Pokémon, Hello Kitty, Rilakkuma, One Piece. literally everything. The colors were so bright and cute, and every shop had something we wanted to buy. It was hard not to spend all our money there. It felt like walking inside an anime. people were smiling, taking photos, and the music in the shops made it even more fun.

Then we headed to Ueno Park for lunch. It was super chill after the chaos of Character Street. We sat under the trees, ate, and just relaxed for a bit. There were tons of pigeons everywhere trying to steal food. they were way too brave. The weather was nice too, so it was just a really good break.

After that, it was time for the Tokyo Tower Challenge, which was probably the best part of the day. We had to take the train to the tower with our groups and chaperones, kind of like a scavenger hunt. It was confusing at first but really fun. When we got there, the tower looked amazing. huge and glowing orange. We went up to the top and saw the whole city, which looked insane, especially when the sun started to set. Some of us even stood on the glass floor and looked down (scary but awesome).

We finished the day with a buffet dinner, and it was perfect. Everyone was starving after all the walking. There was so much food. sushi, noodles, desserts, everything. We just sat together, ate a ton, and talked about our favorite parts of the day.

So yeah, it was a long but awesome day. We’re tired but happy and can’t wait for whatever we’re doing tomorrow.


BLOG POST FOR OCTOBER 7

For the second to last day of Japan 2025, we visited the iconic Mount Fuji, and it was an unforgettable experience. As we approached took a cable ride toward the highest point accessible by the public, a strong smell of sulfur filled the air as the steam continued to pour. The scent was so pungent you could immediately tell it smells like eggs. The steam rising from the vents created an otherworldly atmosphere.

One of the most interesting parts was trying the famous black eggs, or Kuro-tamago, boiled in the hot sulfur springs. The shells turn black from the minerals, and legend says eating one adds seven years to your life. Despite the smell, the view and the scenery surrounding Mount Fuji made it completely worth it. At first many people were nervous but as soon as they got on it they were fine and enjoying the scenery going up the cable. While we were going up the cable, we came across seeing mount fuji as shown from our gla members. Looking at mount fuji, it was very very huge looking at it. It soared through the clouds and it was very foggy looking at it. We enjoyed and had some fun in our individual groups.

The food today was actually very good. For breakfast we ate on the bus due to the traveling distance and the time we had to depart the hotel. The breakfast contained two different kinds of sandwiches and green tea as a drink. For lunch ,the food was very cultural. They gave us sea same seeds to mash together to put it on the fish. It was a very fun experience. We were also given soup to mix. It wasn’t a bad taste, it was good. For dinner it was the best dinner out of the day. There were many diverse food options. The foods displayed were fried chicken, steak, salmon, and dumplings. Many of us enjoyed the food as it was very savory.


BLOG POST FOR OCTOBER 8

The experience at the sumo wrestling event we went to was insane to say the least. When we entered it felt like a big tournament was about to happen with the middle of the room having an arena for the wrestlers. When we sat down on the side a lady showed us a video of the history behind sumo wrestling and the rules about it, the video contained highlights of the wrestlers and their names, honestly I was already captivated by the atmosphere so I was just watching the highlights. After they showed us some of the exercises/practices and their daily activities in keeping such a body, they started up a real match between two sumo wrestlers, the sheer strength in them was baffling, then they asked people if they wanted to go up after. Getting some content, I went up and fought the sumo wrestler, of course I didn’t win but I tried my best.

After everyone went up we all took some pictures with the sumo wrestlers and that was that. Overall it was a pretty cool experience and the sumo wrestlers were really nice and cool, 10/10 experience.The Lunch for today on October 8 was sushi today we learned something new and understanding the process how to make sushi and make the different varieties of sushi and ingredients they need to make look good and taste but from certain point of views people don’t like wasabi because they think it’s bland and to spicy for them but in my opinion I think good and I think it has great taste and It thinks it more popular sauce than Soy sauce in My opinion so I recommend we should come back.

In my opinion the best part of today was playing games in Shibuya. The claw machines; as soon as I saw one on my way back to our meeting spot I immediately stopped and went straight in there. I went looking around for a claw machine I liked and found the Holy Grail of claw machines, A Goomy Claw Machine. Sadly I got excited and forgot to take a picture of said claw machine. Shibuya in general was a packed place where you had to walk quickly to get to where you wanted to go; kind of reminds me of Manhatten

Dinner was a good experience, we went to a restaurant that people like Keanu Reeves and Mr.Sylvester Stallone went to. There was a section with a window view where you could see a bridge and the lake. There were many different kinds of food we ate, one of them was some cheese balls with frozen noodles on top of it; tasted amazing! We also had some Grilled fish; which I personally thought had a unique taste and didn’t taste grilled to me.

Filed Under: Uncategorized

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